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This is one of my favorite (and simple) liver and onions recipes: Ingredients: ¾ lb liver (lamb, chicken, or beef) 6 slices of bacon ½-1 whole yellow onion Cooking: In cast-iron skillet, cook [...]

You can roast and grind the spices yourself for better flavor, but I only do for special occasions. Thai Green/Massaman Currry Ingredients Curry Paste 3 packed cups of coriander, roots, stem, [...]

Liver and Onions Author: Janice J. Ingredients Coating for the liver 1:1 coconut flour & almond meal pinch sea salt pinch freshly ground pepper garlic powder to taste Entree Ingredients [...]

I have excerpted the following from with permission from Minding My Mitochondria: How I Overcame Secondary Progressive MS And Got Out Of My Wheelchair 2nd Edition. Save chicken bones from your [...]

I have excerpted the following from with permission from Minding My Mitochondria: How I Overcame Secondary Progressive MS And Got Out Of My Wheelchair 2nd Edition. This is an extremely simple [...]

Bone Broth Recipe Bone Broth is a great way to use any leftover vegetables from earlier in the week or in the refrigerator that may be getting stale. Ingredients Bones (can be chicken carcass, [...]